Inspired by the Greek god Hermes—agile, swift, and eternal messenger of Olympus— this coffee is a tribute to the most genuine spirit of Italian espresso. The divine messenger didn't just carry news: he carried momentum, vigor, and direction. This blend pays homage to his tireless spirit.
Hermes Espresso Gourmet is born from a robusta blend, with 90% Robusta beans selected in Uganda and Vietnam, and 10% Brazilian Arabica, which balances the natural sweetness. Each bean is hand-roasted in Rome to offer you a strong, characterful, and very persistent flavor experience.
The resulting cup is intense, round, and with a dense crema that lasts until the last sip. A powerful espresso. With history. With soul. A coffee for those who never stop.

Uses recommended by expert pastry chefs

🇮🇹 Classic Roman Tiramisù
Hermes sponge cake with mascarpone cream and cocoa. The soul of Rome, in every spoonful.

🇫🇷 Dark Chocolate Mousse with an Intense Hermes Touch
Silky texture, deep cocoa, and an espresso that leaves its mark.

🇸🇪🇮🇹 Affogato al Cioccolato Piccante Nordic Style
From the cold of the north and the fire of Italy: ice cream spiced with chili and cardamom, bathed in Hermes espresso.