Coffee at the Court of Kings: A Story That Invites You to Pleasure

From an exotic drink to a symbol of refinement in 17th century European palaces.

Coffee, now an indispensable part of the daily routine of millions, began as an exotic treasure reserved for the elite. After its discovery in Ethiopia and its spread to Yemen, it reached Europe in the 17th century, quickly becoming a symbol of refinement and exclusivity.

One of the key moments in the history of coffee occurred in 1669, when Suleiman Aga, Ottoman ambassador to the court of Louis XIV, introduced the drink at Versailles. The "Sun King", always in search of novelty, was fascinated by its aroma and flavour, and ordered it to be served at royal banquets. This gesture marked the beginning of coffee's relationship with European royalty, making it a symbol of sophistication.

In Austria, the arrival of coffee also had legendary overtones. After the Battle of Vienna in 1683, the Viennese discovered sacks of coffee beans abandoned by the Ottomans. Georg Franz Kolschitzky, a Polish-born merchant, used these beans to open the first coffee house in Vienna, giving rise to a tradition that lives on in Viennese coffee houses, known for their elegant atmosphere and unique creations, such as the famous Viennese coffee with cream.

At the English court, coffee also had its moment of glory. It is said that Catherine of Braganza, wife of King Charles II, was one of the first great advocates of this drink, introducing it into high society gatherings along with tea, marking cultural trends that endure to this day.

Today, every cup of coffee is not just a drink, but a tribute to the history and refinement that surrounds this precious liquid. At God Save The Coffee, we honor this tradition with a selection of the most exclusive coffees, so that every sip is a trip to the past full of luxury and flavor.